Taste Ontario’s Farm-to-Fork Adventure: Your Eco-Friendly Food Journey
Discover Ontario’s vibrant culinary landscape through mindful, eco-conscious experiences that celebrate both nature and local flavors. From foraging wild mushrooms with experienced guides in the Muskoka forests to participating in sustainable vineyard harvests in Prince Edward County, sustainable tourism practices are transforming how we explore our region’s food culture. Indigenous food tours reveal centuries-old harvesting traditions, while farm-to-table workshops connect visitors …